Iced Trailblazer S’mores Coffee

Cool off on the open plains with Iced Trailblazer S’mores Coffee — a refreshing twist on our beloved S’mores-flavored roast. Chilled S’mores coffee blends with chocolate, toasted marshmallow sweetness, and a splash of milk, all over ice. Topped with whipped cream, graham cracker crumbs, and mini marshmallows, it’s the perfect drink to sip while dreaming of wide-open skies, campfires, and the untamed spirit of the West.

Ingredients (serves 1):

• 1 cup brewed S’mores-flavored coffee, cooled
• 2 tbsp chocolate syrup
• 1–2 tbsp marshmallow syrup (or toasted marshmallow cream)
• ¼ cup milk or cream (dairy or non-dairy)
• Ice cubes
• Whipped cream, for topping
• Graham cracker crumbs, for garnish
• Mini marshmallows (optional)

Instructions:

1. Brew your S’mores-flavored coffee and let it cool to room temperature (or chill in the fridge).
2. In a tall glass, add chocolate syrup and marshmallow syrup.
3. Fill the glass halfway with ice cubes.
4. Pour the cooled coffee over the ice and stir to combine with the syrups.
5. Add milk or cream and stir gently to mix.
6. Top with whipped cream, a sprinkle of graham cracker crumbs, and mini marshmallows if desired.
7. Serve immediately and enjoy a refreshing, campfire-inspired iced treat!