Cowboy Blend Latte

Servings: 1
Prep Time: 5 minutes

Ingredients:

• 1 shot (1 oz) of espresso or 2 oz strong brewed Cowboy Blend Coffee
• 8 oz whole milk (or your preferred milk)
• 1 tsp brown sugar or maple syrup (optional, for a slightly smoky sweetness)
• Pinch of cinnamon (optional, for a rustic touch)

Instructions:

Brew the Coffee: 

• Pull a shot of espresso using Cowboy Blend beans, or brew a strong coffee concentrate with 2 oz of Cowboy Blend coffee.

Steam the Milk: 

• Heat milk until hot but not boiling (~150°F / 65°C).
• Froth the milk with a steam wand or hand frother until creamy and foamy.

Sweeten (Optional): 

• Stir in brown sugar or maple syrup for a touch of rustic sweetness.

Combine:

• Pour the espresso or strong coffee into your mug.
• Gently add the frothed milk on top, holding back the foam with a spoon.
• Spoon the foam on top for a creamy finish.

Garnish (Optional):

• Sprinkle a pinch of cinnamon or cocoa powder to evoke a “dusty trail” aroma.